FSSC 22000
Food Safety System Certification 22000 - A complete certification scheme for food safety management systems based on existing standards for certification.
Benefits of FSSC 22000
GFSI Recognition
Globally recognized certification scheme under the Global Food Safety Initiative.
Industry Specific
Tailored requirements for different food industry sectors.
Risk Management
Comprehensive approach to food safety risk management.
Market Access
Enhanced access to global markets and supply chains.
Key Features
ISO Integration
Built on ISO 22000 with additional requirements for comprehensive food safety.
Sector Specific
Technical specifications for different food industry sectors.
Risk Assessment
Comprehensive food safety risk assessment and management.
Supply Chain Focus
Enhanced focus on supply chain food safety management.
Implementation Process
Gap Analysis
Evaluate current system against FSSC 22000 requirements.
System Development
Develop food safety management system documentation.
Prerequisites
Implement prerequisite programs (PRPs).
HACCP Integration
Integrate HACCP principles into the system.
Training
Train staff on new procedures and requirements.
Internal Audit
Conduct internal audits to verify system effectiveness.
Certification
Complete certification audit process.
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